How can i core an apple




















You can enjoy them as a healthy snack, or bake them in a cake, or even drink them as tea. If you want to giveyour dish a fresh flavor, try put some apple slices in. As apples can make other fruit ripen faster, you need to store them separately, so that both can stay fresh and crunchy. Use a chef's knife to halve the apple.

One way to remove the core is to carve out the core carefully with a paring knife and then remove the blossom end. It's amazing how much easier it is to get more apple-flesh this way than the "usual" way. By implaxis Follow. More by the author:. Either eat as apple rings, or fill with your favorite filling. Peanut butter works real well. Did you make this project? Share it with us! I Made It! Reply Upvote. Berkana timoftheshire Reply 10 years ago on Introduction. Holding the apple with one hand, use your other hand to work the peeler.

Starting from the stem end of the apple, place the tip of the peeler next to the stem or stem hole and push the peeler blade straight down through the apple. Repeat, going around the core in a rough circle.

Use the peeler point to push out the core, removing it in pieces if necessary. Run the blade around the circle to remove any pieces of the core. Tip If you're also peeling your apples, it's best to core them first. Cut straight down to slice off one side of the apple.

If the slice includes any piece of the core, move your knife out a little further for the next slice. Rotate the apple, and cut straight down again to slice off another side of the apple.

Continue to cut off slices all the way around the apple. Boneless Chicken Breasts. How to Fillet a Whole, Cooked Fish. How to Fillet a Fresh, Whole Fish. Carving a Baked Ham. The Easiest Lattice Crust. Dice an Onion in No Time Flat. How to Mince a Shallot. Butterfly, Stuff, and Tie Your Roast. How to Julienne a Carrot. Buttercream: Your Go-To Frosting. The Perfect French Fry Cut.



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